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You might like this Broccoli and Cauliflower with Vegan “Cheese” Sauce recipe by Mark Reinfeld. Check it out. The epitome of vegan comfort food, this side dish uses nutritional yeast, available at natural foods stores, to add cheeselike flavor, and nuts to this tasty vegetable combo. Nutritional yeast is a wonderful source of protein and B-vitamins. Although it’s optional, the turmeric gives the sauce delightful yellow hue, suggesting Cheddar cheese. Serve with Walnut-Crusted Tofu Cutlets. View the complete recipe online at http://www.atkinschefrecipes.com/recipes/broccoli-and-cauliflower-with-vegan-cheese-sauce And visit www.atkinschefrecipes.com for more great meal ideas.